Oc House Menu

Oc House offers a thoughtfully curated menu that captures the vibrant spirit of Vietnamese street food and coastal flavors in a relaxed, casual setting. The menu features a variety of seafood-forward dishes alongside hearty, comforting options designed to share and enjoy throughout the day or evening.

Many guests find themselves drawn to plates like Chem Chép Mussels Grilled and Salt and Pepper Shrimp as perfect starters or casual bites to accompany lively conversation. For a more communal experience, the Hot Pot and combination noodle dishes invite diners to gather around the table, savoring rich, layered flavors that balance freshness and warmth.

A selection of spirited cocktails and classic drinks complement the food, offering familiar yet thoughtfully crafted choices such as Long Island, Lychee Martini, and a variety of spirits to suit different tastes and moods. These pair well with the restaurant’s energetic atmosphere, whether you’re enjoying a night out with friends or a relaxed dinner with family.

• Seafood specialties like Geoduck Clams, Frog Legs, and Grilled Squid bring authentic coastal tastes to your plate.
• Comforting dishes such as Curry Ox Tail and rich noodle bowls offer satisfying options for any meal.
• Fresh salads like the Lotus Salad with Squid add a crisp, refreshing balance.

The menu’s variety and authenticity mirror the welcoming atmosphere of Oc House — a place where guests can enjoy genuine flavors and a sense of shared experience that resonates with both longtime locals and visitors exploring Vietnamese cuisine.